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Pomegranate Gin Sour Recipe

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4.9 from 19 reviews

A refreshing and vibrant cocktail that combines the botanical notes of gin with the tartness of pomegranate and lemon juices, balanced by sweet simple syrup. Perfectly garnished with pomegranate seeds for a festive touch.

Ingredients

Cocktail Ingredients

  • 4 oz gin
  • 2 oz pomegranate juice
  • 1 oz lemon juice
  • 1 oz simple syrup
  • Pomegranate seeds for garnish

Instructions

  1. Combine Ingredients: In a cocktail shaker, add 4 oz gin, 2 oz pomegranate juice, 1 oz fresh lemon juice, and 1 oz simple syrup along with ice.
  2. Shake: Secure the shaker lid and shake vigorously for about 15-20 seconds until well chilled.
  3. Strain and Serve: Strain the mixture into a glass filled with fresh ice.
  4. Garnish: Add a few pomegranate seeds on top for a festive garnish before serving.

Notes

  • Use fresh lemon juice for the best flavor.
  • Adjust the simple syrup quantity if you prefer a sweeter or more tart cocktail.
  • Shake vigorously to ensure the drink is well chilled and mixed.
  • Pomegranate seeds not only add garnish but a slight burst of flavor and texture.
  • Serve immediately for optimal taste and presentation.